l Description:
Our persimmon fruit is from Fuping County, Shaanxi province, the hometown of President Xi Jinping. The dried persimmon is produced by indigenous methods which is purely handmade to make the concentrated flavor of persimmon. It is picked after natural maturity, sundried outdoor for 2-3 weeks. Dried persimmon is also popular in Korea (as gotgam) and Japanese (hoshigaki).
l Additives
100% natural product, guaranteed additives free, safe for children and pregnant women.
l Nutrient ingredients
Dried persimmons chips are quite rich in protein, fat, Vitamins A, B1, B2, B3, B6, B9, Choline, C, E, K and Minerals including Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium, and Zinc.
l Character
Superior quality, equal size, peeled, flattened, white frost outside, natural orange inside, tastes juicy and sweet, thick flesh while small seed.
l Functions
Lower blood pressure; soften blood vessels; promoting blood circulation; diminish inflammation; improve cardiovascular function.
l Uses
Dried persimmon chips can be used as snack, making soup, bakery, compote and jam.